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Students and Staff

2015 Campus Kitchen leadership team
The CKAU student leadership team leads meal shifts, education opportunities, coordinates our communication efforts, and explores the intricacies of the food system together. Join us! (2015 team pictured here)

’18-’19 Leadership Team

Urgesa Chiri

Britta Andress

Alana Goodson

Lay Lay Zan

Sahra Tobe

Chou Khang

Rachel Rose

Nell Gehrke



Natalie Jacobson – Program Coordinator

Natalie joined the Campus Kitchen team in August 2018 after completing a BA in American Studies. During her time in school she focused on a variety of social justice issues including food access, healthy equity, and environmental justice. She served as Program Director of Carleton’s Food Recovery Network chapter, an organization which recovers uneaten food from dining halls and donates that food to local community organizations. She worked in the campus Sustainability Office as Special Events Coordinator; one of her favorite events to organize was the No Impact Challenge, a week-long event where students compete to reduce their waste. As an Environment Fellow in her campus Civic Engagement Center, she helped the city of Northfield, MN prepare to write a city-wide Climate Action Plan. When she’s not working with Campus Kitchen, you can catch her going for long walks, listening to podcasts, phone-banking for political candidates, and rewatching Gilmore Girls episodes.